
Sangria all the way
Recipe
30m1 Sweet Vermouth, 20m1 Fresh Orange Juice, Fresh Orange, Fresh Peach, Fresh Plum, Fresh Pomegranate, Cascade Dry Ginger Ale
Method
Add Vermouth &, orange juice to a jug/glass, Fill to full with cubed ice, Add orange slices, peach, plum & pomegrante, Top with Cascade Dry Ginger Ale (approx.150m1), *multiply by number of serves required when mixing in a jug.

Soda spritz fritz
Recipe
30m1 Premium Gin, 15m1 Lemon Juice, 15m1 Honey, Half Passion fruit, Cascade Soda with Lime
Method
Add Gin, lemon juice, passion fruit &, honey to a glass - Fill to full with cubed ice, Top with Cascade Soda Water with Lime, Garnish with passion fruit hoops & fresh honeycomb

Mojit-0’clock
Recipe
60m1 x White Rum, 20m1 x Lime Juice, 2 x Grapefruit Wedges, 8 Mint Leaves, I x Tsp Sugar Native Australian Lemon Myrtle, Cascade Soda Water
Method
Add rum, lime sugar & grapefruit to a glass and stir, Fill to full with cubed ice, Add mint 8/, stir, Top with Cascade Soda Water, Garnish with a grapefruit wedge & Australian lemon myrtle

G&Twist no sugar
Recipe
30m1 x Premium Gin, 2 Leaves torn kaffir lime, I x Rough lemon peel, Cascade No Sugar Tonic Water
Method
Add Gin to a highball glass, Fill to full with cubed ice, Top with Cascade No Sugar Tonic Water, Garnish with kaffir lime & lemon zest

lemon lime good time
Recipe
30m1 x Premium Vodka, 3x Orange Slices (half), Sprig of Thyme, Cascade Lemon Lime Bitters
Method
Add Vodka to glass, Fill with cubed ice, Add orange wedges, Top with Cascade Lemon Lime Bitters, Stir 8/, garnish with a spring of thyme

pineapple party
Recipe
60m1 x Premium Tequila, 25m1 Lime Juice, 25m1 Pineapple Juice, 10m1 Sugar Syrup Rosemary Sprig Cascade Ginger Beer
Method
Add all ingredients to a cocktail shaker except Cascade Ginger Beer, Fill with ice et shake, Strain into a coupe & top with Cascade Ginger Beer, Garnish with a rosemary sprig 86 pineapple disk

G&Twist regular
Recipe
30m1 x Premium Gin, 2 Leaves torn kaffir lime, I x Rough lemon peel, Cascade Tonic Water
Method
Add Gin to a highball glass, Fill to full with cubed ice, Top with Cascade Tonic Water, Garnish with kaffir lime & lemon zest